Blue Goat Cheese
The Blue Goat Cheese from PT. Pasti Enak is crafted for those who love bold, distinctive flavors. Sharp, earthy, and pungent, this cheese stands out as one of the most powerful members of our collection. By combining goat’s milk with mixed flora cultures and aging it in our dedicated Blue Cheese cave, we create a cheese that is truly one of a kind.
Flavor and Texture
This cheese delivers a strong, assertive flavor profile. In addition, the earthy notes are balanced by a tangy sharpness, while the pungent aroma signals its depth of character. The goat’s milk adds a subtle sweetness that rounds out the intensity. Moreover, the texture is firm yet creamy, allowing the blue veining to spread evenly throughout the paste. Consequently, every bite offers complexity and richness that appeals to true blue cheese enthusiasts.
Aging Process
We age Blue Goat Cheese in our Blue Cheese cave for up to nine months. During this time, the mixed flora cultures develop naturally, creating the signature veining and bold aroma. As a result, the cheese matures into a product with remarkable depth and balance. Furthermore, the extended aging period ensures that the flavor strengthens while the texture softens slightly, making it versatile for both cooking and pairing.
Culinary Uses
Blue Goat Cheese adapts beautifully to many recipes. For example, crumble it over salads for a sharp accent, or melt it into sauces for pasta and grilled meats. In addition, it pairs well with roasted vegetables, rustic breads, and charcuterie. Because of its bold profile, it also works as a centerpiece on cheese boards, offering contrast to milder varieties. Furthermore, it can elevate gourmet pizzas or be blended into dips for a pungent twist.
Pairings
This cheese pairs effortlessly with robust red wines such as Cabernet Sauvignon or Syrah. In addition, it complements craft beers, especially stouts and porters, which balance its pungency. For example, pairing it with fresh pears or figs highlights its earthy notes, while cured meats emphasize its savory depth. Similarly, honey or fruit preserves can soften its intensity and create harmony.
Packaging
- Weight: 150 gram or 500 gram
- Category: Blue-veined, goat’s milk cheese
Notes
The Blue Goat Cheese from PT. Pasti Enak is a celebration of strength and character. Sharp, earthy, and pungent, it appeals to those who appreciate bold flavors. Ultimately, whether crumbled over salads, melted into sauces, or enjoyed on a cheese board, this cheese delivers artisanal quality and unforgettable taste.
