Delicately tangy and irresistibly creamy, our artisanal Chèvre is handcrafted from fresh goat’s milk. A versatile cheese with a clean finish, perfect for spreading, crumbling, or elevating any dish.
Mild, nutty, and delightfully smooth—our Swiss-style cheese is aged to perfection with classic eyes and a mellow finish. Ideal for melting, slicing, or snacking.
Smoked Cheddar – Hot Smoked with Coconut Husks
Bold, creamy, and distinctly Indonesian, this cheddar is cave‑aged and then hot smoked over coconut husks for a deep, warm aroma with a hint of natural sweetness. Its firm‑yet‑meltable texture makes it ideal for sandwiches, pasta, snacks, and fusion dishes. Crafted in the English cheddar tradition and shaped by Indonesian terroir, it delivers rich flavor and everyday versatility.
