Made from Cow Milk
Showing 13–24 of 52 results
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Raclette 225 g
Rp108,000Smooth, creamy, and made to melt—our Raclette-style cheese delivers rich flavor and perfect texture for grilling, scraping, or layering over hearty dishes.
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Smoked Gouda 225 g
Rp89,900Rich, creamy, and gently smoked—our Gouda-style cheese delivers a velvety texture with a warm, savory finish. Perfect for melting, slicing, or pairing with bold flavors.
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Stracciatella 1 kg
Rp477,000Long shreds of fresh mozzarella in farm-fresh cream, finished with Bali sea salt. Rich, silky, and perfect for burrata or gourmet toppings.
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Halloumi 190 g
Rp60,600190 g. Firm, savory, and built to sizzle—our Halloumi-style cheese holds its shape when grilled or pan-fried, delivering a golden crust and a satisfying bite.
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Parmesan 225 g
Rp150,700Cave Aged Parmesan Minimum 1 year of aging
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Sake Kasu 250 g
Rp115,600Sake Kasu is a Pasti Enak® original—an aged cheese infused with fermented red rice, offering a delicate sweetness and floral aroma unlike anything else.
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Strained Greek Yogurt 200 g
Rp33,000Middle Eastern Style Cream Cheese with Greek Yogurt Flavor
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Provolone 183 g
Rp72,600Italian Style Pasta Filata Piccante, semi hard sharp cheese with great stretch and melting characteristics.
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Rahu Indonesian Cheese 250 g
Rp115,500Aromatic, earthy, and visually striking—this original ash-coated cheese offers a creamy texture with subtle berry notes. A bold centerpiece for any cheese board.
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Traditional Ricotta 250 g
Rp60,100Ultra-smooth, delicately sweet, and hand-dipped with care—our traditional ricotta is made without milk powder for pure flavor and cloud-like texture.
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Alpine Style Cheese 183 g
Rp73,900A bold Alpine-style cheese inspired by Appenzeller, aged with a spiced brine wash for deep flavor and a firm, nutty bite.
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Keju Swiss 183 g
Rp72,900Mild, nutty, and delightfully smooth—our Swiss-style cheese is aged to perfection with classic eyes and a mellow finish. Ideal for melting, slicing, or snacking.
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