Saint Patrick is a creamy, bloomy-rind cheese, made from goat’s milk, offering a delicate, velvety texture with a mild tangy, earthy flavor. As it ages, it develops a smooth, rich interior and a subtly nutty finish.


Saint Patrick 240 g
Rp116,200
Saint Patrick is a small, cylindrical goat’s milk cheese with a white mold coat and slightly tangy flavor.
Weight | 240 g |
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