Our Hot Smoked Chèvre is a bold evolution of classic goat cheese—creamy, tangy, and infused with aromatic smoke for a rich, savory finish. Made from fresh, locally sourced goat’s milk and gently smoked, it offers a smooth texture with a delicate crumble.
The smokiness adds depth without overpowering the clean, bright notes of traditional Chèvre, making it a versatile choice for cheese boards, and warm salads. Pairs perfectly with roasted vegetables and crusty bread.
Crafted in small batches with no artificial additives, this cheese is a celebration of purity, technique, and culinary creativity.