Comte / Gruyere
Rp97,000
Aged French-style mountain cheese with a smooth, slightly elastic texture. Richly nutty and buttery, with delicate hints of caramel, fruit, and a touch of sweetness.
Cheese is cut to order, so weights and total price will vary. The listed price reflects 200 grams.
Out of stock
200 grams
This semi hard, cow’s milk cheese is made in the traditions of the Jura Massif region of eastern France. Known for its nutty, buttery, and slightly fruity flavor, Comté is one of France’s most popular cheeses, often compared to Swiss Gruyère.
Each wheel of Pasti Enak® Comté is aged for at least six months, allowing for a complex taste.
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