Flavor Strong
Showing 13–24 of 25 results
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Tomme 225 g
Rp104,600TommeCheese Cave Aged for 4-9 months
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Gournay Chili 200 g
Rp76,900Creamy and Crumbly with Flavors of Cream and Chili
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Gournay Mexican 200 g
Rp75,400Spicy and irresistibly creamy—our Mexican-style chili cheese spread brings bold Latin flavor to every bite. Perfect for tacos, dips, and grilled dishes.
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Ily 225 g
Rp106,600ILY (I Love You) Cheese: Bold, complex, and original—ILY Cheese is a heartfelt fusion of European cheesemaking and affinage traditions. Crafted with mixed techniques and aged to perfection, it delivers a rich, layered flavor.
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Saint Nectaire 225 g
Rp104,600Saint Nectaire
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Maja | Mini Washed Goat Cheese 230 g
Rp129,300Bold, earthy, and beautifully aromatic—our Washed Goat Cheese features a supple texture and a rich, savory flavor developed through traditional rind-washing techniques. A standout on any cheese board or paired with rustic breads and fruit.
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Port Wine Cheese 200 g
Rp100,900Bold, creamy, and coated in buttery kenari nuts—our port wine cheese ball blends sweet depth with tropical crunch.
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Heat and Serve Fondue 500 g
Rp182,800Heat-and-serve fondue is a ready-to-enjoy, requiring only gentle warming before serving, offering a smooth, creamy texture perfect for dipping bread, vegetables, or meats. Serves 2-4 people
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Feta Cheese – Cow Milk 190 g
Rp58,100Feta Cheese
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Smoked Cow Feta 180 g
Rp65,800Smooth, savory, and delicately smoked—our Cow Milk Herb-Smoked Feta combines creamy texture with aromatic herbs and natural wood smoke. A versatile cheese that adds depth to salads, wraps, and warm dishes.
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Goat Milk Feta 190 g
Rp95,700Tangy, crumbly, and full of character—our Goat Milk Feta is crafted from 100% fresh goat’s milk, delivering a bold Mediterranean flavor with a clean, creamy finish. Perfect for salads, pastries, or snacking straight from the block.
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Smoked Goat Feta 180 g
Rp97,900Smoked Goat Milk Feta blends creamy tang with aromatic herbs and natural wood smoke. Crumbly, savory, and irresistibly complex. Ideal for gourmet salads, charcuterie boards, or warm dishes.
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