PT. Pasti Enak Goat Cheeses are made from special Etewa Goat milk. Etewa milk has a light goat aromas and high protein content. These characteristics of Etewa goat milk result in cheeses that are often accepted by people who normally do not like goat milk cheese due to strong animal aromas.
PT. Pasti Enak produces the following types of goat cheese.
Fresh – Cheeses that are sold fresh after manufacture
Short Aged – Cheeses that are aged for 2-4 weeks
Medium Aged Varieties – Products that are aged for 1-2 months
Long Aged – Cheese that are aged from 4-12 months
Pasti Enak Goat Cheeses
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Saint Patrick 250 gr
Rp112,950Saint Patrick is a small, cylindrical goat’s milk cheese with a white mold coat and slightly tangy flavor. Weight and subsequent price may vary Average weight: 225 grams
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Goat Milk Feta 200 gr
Rp91,800Tangy, crumbly, and full of character—our Goat Milk Feta is crafted from 100% fresh goat’s milk, delivering a bold Mediterranean flavor with a clean, creamy finish. Perfect for salads, pastries, or snacking straight from the block.
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Smoked Goat Cheese 225 gr
Rp113,400Creamy, tangy, and kissed with smoke—our Hot Smoked Chèvre blends fresh goat’s milk with bold, savory depth. A refined twist on tradition.
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Smoked Feta (Goat Milk) 200 gr
Rp100,800Smoked Goat Milk Feta blends creamy tang with aromatic herbs and natural wood smoke. Crumbly, savory, and irresistibly complex. Ideal for gourmet salads, charcuterie boards, or warm dishes.
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Kanya Aged Goat Cheese 250 gr
Rp139,500Hard, salty, and unapologetically bold—Kanya is our Caprino Romano-style cheese made from aged goat’s milk. A powerful flavor with a clean, tangy edge.
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Maja | Mini Washed Goat Cheese 225 gr
Rp113,400Bold, earthy, and beautifully aromatic—our Washed Goat Cheese features a supple texture and a rich, savory flavor developed through traditional rind-washing techniques. A standout on any cheese board or paired with rustic breads and fruit.
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Blue Goat Cheese 150 gr
Rp79,350Goat Milk Blue Cheese – Bold & Creamy Tangy, earthy blue veins meet the delicate richness of goat’s milk. A creamy, complex cheese with a clean finish and a bold personality.
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Chevre Goat Cheese 200 gr.
Rp91,800Delicately tangy and irresistibly creamy, our artisanal Chèvre is handcrafted from fresh goat’s milk. A versatile cheese with a clean finish, perfect for spreading, crumbling, or elevating any dish.
We are proud to work with exceptional goat farmers in Indonesia. Our farmers truly care for their animals. The care provided by these farmers is evident in the quality of milk they produce and offer to us.
Each batch of milk that arrives are our facility is tested in our onsite laboratory. Our in-house testing has shown that the milk is high in protein and fats. These milk makers point to a high quality of animal husbandry.
Milk quality can be assessed by the flavour of the final cheese. In general cheese making is a method of removing the water from milk while concentrating the solids and flavors. Often slight flavour differences that are not distinguishable from drinking milk are easily identified in cheese. Flavors of feeding animals too much grain, improperly fermented food, or improper care can result in flat, stale, fermented, off, and chemical flavors. Other flavors and aromas like wet animals, rancid, and bitterness can be found in milk that is not handled properly. We don’t have these problems.
We praise our famers, the operational employees that prepare milk for transport and the delivery drivers that bring us our milk! They do wonderful work and make what we do possible. Here at our cheese making facility we take this exceptional milk and continue with what they have started. Making incredible world class goat cheese!
We are fortunate the receive compliments of our cheeses and many are about our goat cheeses. Our cheese makers have tried goat cheeses from around the world and know that the milk from Etewa goats is special and create cheeses that someday may be world renown!
Contact PT. Pasti Enak WA Text +62 812-3901-7428 Email: sales@pastienak.com Contact Form
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