Pasti Enak creates artisan goat cheese using high‑quality milk from Indonesia’s Peranakan Etawa goats. Our collection includes chèvre, feta, smoked varieties, washed‑rind cheeses, aged styles, and ricotta — all crafted with strict standards, clean flavors, and a commitment to sustainable local dairy
Premium Goat Cheese made in Bali Indoesia from farm fresh goat milk
PT. Pasti Enak Goat Cheeses: Crafted From Indonesia’s Finest Etawa Goat Milk.
PT. Pasti Enak Goat Cheeses begin with milk from the Peranakan Etawa goat, Indonesia’s primary dairy breed. These goats descend from the Jamnapari goat of India, one of the world’s most respected dairy goats. Because Etawa goats produce milk with a light aroma, clean taste, and naturally high protein content, our cheeses appeal even to people who usually avoid goat dairy due to strong animal flavors. As a result, more customers can enjoy the richness of goat cheese without hesitation.
A Global Tradition, Made Local
Around the world, cheesemakers rely on well‑known dairy breeds such as Saanen, Alpine, Nubian, Toggenburg, and LaMancha goats. Although each breed offers unique characteristics, the Peranakan Etawa stands proudly among them. Its gentle flavor profile gives our cheesemakers a versatile foundation for both traditional and innovative cheeses.
Our Range of Artisan Goat Cheeses
To serve different tastes and culinary needs, PT. Pasti Enak produces a wide selection of goat cheeses, each crafted with care and precision.
Chevre (Firmer Style)
A clean, fresh cheese with less whey, offering a firm texture and bright, delicate flavor.
Smoked Goat Chevre
A naturally smoked version of our chèvre, adding depth, warmth, and a savory aroma while maintaining the clean flavor of Etawa milk.
Maja
A washed‑rind goat cheese that develops savory aromas and a rich, complex character during ageing.
Saint Patrick
A soft‑ripened cheese with a white mold rind similar to Camembert and Brie, offering a creamy interior and gentle earthiness.
Kanya (Caprino Romano)
An aged goat cheese matured for several months, delivering bold, salty, and deeply savory notes inspired by classic Romano styles.
Goat Feta
A brined cheese with a crumbly texture and bright, tangy flavor, perfect for salads, pastries, and Mediterranean‑style dishes.
Smoked Goat Feta
A smoked variation of our feta, combining tangy freshness with a subtle smoky finish for a unique culinary experience.
Whole Milk Goat Ricotta
A soft, fluffy cheese made from whole goat milk, ideal for desserts, spreads, and light dishes.
Commitment to Quality and Community
Our ageing process follows strict standards to ensure safety, consistency, and excellence. Furthermore, PT. Pasti Enak partners closely with local farmers to secure the freshest milk while supporting sustainable rural livelihoods. By choosing local ingredients, we reduce our environmental footprint and strengthen Indonesian dairy communities.
Cheeses for Every Palate
Ultimately, our goat cheeses offer something for everyone. Whether someone prefers a delicate fresh cheese, a smoky specialty, or a robust long‑aged variety, PT. Pasti Enak delivers products that inspire confidence, curiosity, and delight.
Hard, salty, and unapologetically bold—Kanya is our Caprino Romano-style cheese made from aged goat’s milk. A powerful flavor with a clean, tangy edge.
Rp132,600Original price was: Rp132,600.Rp119,340Current price is: Rp119,340.
Bold, earthy, and beautifully aromatic—our Washed Goat Cheese features a supple texture and a rich, savory flavor developed through traditional rind-washing techniques. A standout on any cheese board or paired with rustic breads and fruit.
Rp107,640Original price was: Rp107,640.Rp96,876Current price is: Rp96,876.
Tangy, crumbly, and full of character—our Goat Milk Feta is crafted from 100% fresh goat’s milk, delivering a bold Mediterranean flavor with a clean, creamy finish. Perfect for salads, pastries, or snacking straight from the block.
Rp104,910Original price was: Rp104,910.Rp94,419Current price is: Rp94,419.
Goat Milk Blue Cheese – Bold & Creamy Tangy, earthy blue veins meet the delicate richness of goat’s milk. A creamy, complex cheese with a clean finish and a bold personality.
Rp85,540Original price was: Rp85,540.Rp76,986Current price is: Rp76,986.
Delicately tangy and irresistibly creamy, our artisanal Chèvre is handcrafted from fresh goat’s milk. A versatile cheese with a clean finish, perfect for spreading, crumbling, or elevating any dish.
Rp119,600Original price was: Rp119,600.Rp107,640Current price is: Rp107,640.
We are proud to work with exceptional goat farmers across Indonesia. These farmers truly care for their animals, and their dedication shows in the quality of milk they provide to PT. Pasti Enak. Because of their commitment, we receive milk that consistently meets the highest standards. Moreover, every batch of milk that arrives at our facility undergoes testing in our onsite laboratory. Our in‑house analysis confirms that the milk is rich in protein and fats. As a result, this composition reflects excellent animal husbandry and ensures that our cheeses begin with the finest raw materials. In addition, milk quality can be assessed by the flavor of the final cheese. Cheese making, at its core, removes water from milk while concentrating solids and flavors. Therefore, even slight differences in milk quality become noticeable in cheese. Flavors caused by feeding animals too much grain, using improperly fermented feed, or neglecting care often result in flat, stale, or chemical notes. Similarly, poor handling can lead to rancid, bitter, or unpleasant aromas. Fortunately, we do not face these problems because our farmers maintain high standards. Furthermore, we praise not only our farmers but also the operational employees who prepare milk for transport and the delivery drivers who ensure timely arrival. Together, they make our work possible. At our cheese‑making facility, we continue what they have started by transforming this exceptional milk into incredible, world‑class goat cheese. Ultimately, we are fortunate to receive compliments from customers, especially about our goat cheeses. Our cheesemakers have sampled goat cheeses from around the world, and they recognize that milk from Etewa goats is truly special. With this foundation, PT. Pasti Enak creates cheeses that may one day achieve global renown.
