Artisan Cheese Collection

Our artisan range offers something for every palate, from delicate classics to bold originals.

Soft & Creamy Cheeses
Camembert and Brie bring silky textures and gentle flavors, perfected through careful aging.

Bold & Sharp Cheeses
Cheddar, whether cave‑aged or sharp, delivers robust character that elevates gourmet menus.

Rustic Farmhouse Styles
Tomme and Chevre showcase the honest flavors of goat and cow milk, rooted in tradition.

Distinctive Blue Cheeses
Blue varieties add balanced sharpness and depth, appealing to adventurous cheese lovers.

Washed‑Rind & Ash‑Coated Cheeses
These styles surprise with unique textures and bold flavors, perfect for those seeking something different.

Indonesian Signature Cheeses
Our signature creations celebrate local milk and culture, offering one‑of‑a‑kind flavors found only at Pasti Enak®.

Commercial Dairy Products

For large‑scale production, we provide reliable solutions. EMC (Enzyme‑Modified Cheese) supports factories and food processors. Custom formulations, developed in our BPOM and Halal‑certified facilities, meet diverse needs. To ensure consistency, every product undergoes strict lab testing for safety and shelf stability.

Cheese Platters & Displays in Indonesia

We design cheese platters and displays for retail counters and events of all sizes. Cut platters suit self‑service, while arranged boards come with new boards for clients to keep. For major gatherings, displays can serve 250+ guests. Additionally, serviced options include onsite cheese mongers who replenish products throughout the event.

Why Choose PT. Pasti Enak?

Partnering with PT. Pasti Enak means access to more than 90 varieties of artisan and commercial dairy products. Our BPOM and Halal‑certified facilities guarantee quality and compliance. With nationwide distribution, we deliver across Indonesia. As a result, both consumers and industrial clients trust us to bring excellence in cheese and dairy.