Smoked
Showing 13–20 of 20 results
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Feta Cow Smoked 225 g
Original price was: Rp98,200.Rp85,100Current price is: Rp85,100.Smooth, savory, and delicately smoked—our Cow Milk Herb-Smoked Feta combines creamy texture with aromatic herbs and natural wood smoke. A versatile cheese that adds depth to salads, wraps, and warm dishes.
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Feta Cow Smoked 250 g
Original price was: Rp109,100.Rp94,500Current price is: Rp94,500.Smooth, savory, and delicately smoked—our Cow Milk Herb-Smoked Feta combines creamy texture with aromatic herbs and natural wood smoke. A versatile cheese that adds depth to salads, wraps, and warm dishes.
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Feta Cow Smoked g
Original price was: Rp437.Rp378Current price is: Rp378.Smooth, savory, and delicately smoked—our Cow Milk Herb-Smoked Feta combines creamy texture with aromatic herbs and natural wood smoke. A versatile cheese that adds depth to salads, wraps, and warm dishes.
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Feta Cow Smoked g
Rp378Smooth, savory, and delicately smoked—our Cow Milk Herb-Smoked Feta combines creamy texture with aromatic herbs and natural wood smoke. A versatile cheese that adds depth to salads, wraps, and warm dishes.
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Feta Goat Smoked 225 g
Original price was: Rp128,600.Rp111,500Current price is: Rp111,500.Smoked Goat Milk Feta blends creamy tang with aromatic herbs and natural wood smoke. Crumbly, savory, and irresistibly complex. Ideal for gourmet salads, charcuterie boards, or warm dishes.
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Feta Goat Smoked 225 g
Original price was: Rp128,600.Rp111,500Current price is: Rp111,500.Smoked Goat Milk Feta blends creamy tang with aromatic herbs and natural wood smoke. Crumbly, savory, and irresistibly complex. Ideal for gourmet salads, charcuterie boards, or warm dishes.
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Feta Goat Smoked g
Original price was: Rp572.Rp496Current price is: Rp496.Smoked Goat Milk Feta blends creamy tang with aromatic herbs and natural wood smoke. Crumbly, savory, and irresistibly complex. Ideal for gourmet salads, charcuterie boards, or warm dishes.
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Feta Goat Smoked g
Rp495Smoked Goat Milk Feta blends creamy tang with aromatic herbs and natural wood smoke. Crumbly, savory, and irresistibly complex. Ideal for gourmet salads, charcuterie boards, or warm dishes.
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