With a large selection of fine cheeses and more than 30 years of catering experience, our team proudly serves gourmet cheese through Cheese Platters and Displays Indonesia. We design every platter with care, ensuring that each guest enjoys a memorable tasting experience.
We produce and set small platters for intimate gatherings. Moreover, we arrange cheese tastings for thousands of guests at large events. This flexibility makes Cheese Platters and Displays Indonesia suitable for weddings, corporate functions, and private celebrations.
Everyone has different tastes, needs, and budgets. Therefore, we listen carefully and design menus that match customer expectations. In addition to cut cheese, we provide multiple platter and display options. As a result, clients receive solutions that fit both style and budget.
Please feel free to contact us with your requirements. Our team at Cheese Platters and Displays Indonesia will do everything possible to accommodate you. We believe that excellent service begins with clear communication and ends with satisfied guests
We offer cut cheese for customers who prefer to display it themselves. In addition, we prepare cut and arranged cheese on new platters or boards that clients may keep. This option works well for smaller events or gifts.
For larger occasions, we create impressive cheese displays. These include cut cheese arranged on borrowed platters or boards, with a minimum of 250 guests. Furthermore, for major events, we provide serviced cheese displays. In this case, Pasti Enak cheese mongers remain onsite to replenish cheese as needed.
Through Cheese Platters and Displays Indonesia, we combine tradition, expertise, and creativity. Our goal is to deliver cheese experiences that delight guests and reflect the rich culinary culture of Indonesia.
Large Cheese Display Example
Penyajian Keju
Cheese weights per person vary by the type of meal or snack you are looking to accent or serve. Weights will also vary by the Nationality of the guests.
Light 50 grams per person (10 cubes or 5 slices of soft cheese)
Served as an appetizer along with other appetizers or as a dessert.
Medium 100 grams per person (20 cubes of cheese or 10 slices of soft cheese)
Served as a starter to a meal of as a stand-alone appetizer
Large 150 – 200 grams per person
This weight range is used when serving Fondue or when Cheese is served as the main dish.
This weight range is often used when serving European guests who love great cheese.
Serviced Displays
Base rate will apply and will be calculated specifically for your event. As cheese is consumed, the host of the event may request additional cheese to be added to the display. The cost for the additional cheese will be added to the base rate when totaling the invoice. Please note all cheese that is opened / cut for your event will be billed and yours to keep. Unfortunately according to our Government approved SOPs cut and opened cheese may not be brought back to our facility or resold.
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