Our port wine cheese is made from select aged cheddar cheeses that are mixed with Port Wine and Kusamba Sea Salt before being rolled in Toasted Kenari Nuts.
Rp123,200Original price was: Rp123,200.Rp106,700Current price is: Rp106,700.
This firmer version of a traditional Munster-gerome has a semi strong earthy aroma and a subtle taste. Made with whole cow milk and washed with white wine.
Rp137,700Original price was: Rp137,700.Rp119,400Current price is: Rp119,400.
Hard, salty, and unapologetically bold—Kanya is our Caprino Romano-style cheese made from aged goat’s milk. A powerful flavor with a clean, tangy edge.
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