Our port wine cheese is made from select aged cheddar cheeses that are mixed with Port Wine and Kusamba Sea Salt before being rolled in Toasted Kenari Nuts.
Rp123,200Harga aslinya adalah: Rp123,200.Rp106,700Harga saat ini adalah: Rp106,700.
This firmer version of a traditional Munster-gerome has a semi strong earthy aroma and a subtle taste. Made with whole cow milk and washed with white wine.
Rp136,800Harga aslinya adalah: Rp136,800.Rp118,600Harga saat ini adalah: Rp118,600.
Sake Kasu is a Pasti Enak® original—an aged cheese infused with fermented red rice, offering a delicate sweetness and floral aroma unlike anything else.
Rp135,300Harga aslinya adalah: Rp135,300.Rp117,300Harga saat ini adalah: Rp117,300.
Aged French-style mountain cheese with a smooth, slightly elastic texture. Richly nutty and buttery, with delicate hints of caramel, fruit, and a touch of sweetness.
Rp137,700Harga aslinya adalah: Rp137,700.Rp119,400Harga saat ini adalah: Rp119,400.
Hard, salty, and unapologetically bold—Kanya is our Caprino Romano-style cheese made from aged goat’s milk. A powerful flavor with a clean, tangy edge.
Indonesian 
English