Our Stracciatella is a luxurious blend of long, hand-stretched mozzarella shreds bathed in non-homogenized farm-fresh cream, delivering a silky, indulgent texture and a clean, milky flavor that melts on the tongue. Finished with a touch of Bali sea salt, this cheese celebrates both tradition and terroir.
Perfect as a filling for burrata, a topping for wood-fired pizza, or a decadent layer in antipasti, Stracciatella offers a rich, creamy experience that elevates any dish. Its delicate strands and luscious cream make it a favorite among chefs and cheese lovers seeking authenticity and depth.
- Made with cultured mozzarella shreds
- Blended with non-homogenized cream for natural richness
- Seasoned with hand-harvested Bali sea salt
- Ideal for burrata, bruschetta, or pasta