Pasti Enak Cheese Indonésie
Semi Soft Cheeses
Semi‑soft cheeses vary widely in flavor and texture. In this category, you’ll find velvety white mold‑ripened styles, washed‑rind cheeses with rich aromas, and brined varieties that bring a pleasant tang. Together, they showcase the diversity of cheesemaking traditions.
Among them is Matahari, a unique cheese crafted only by Pasti Enak. Because of its one‑of‑a‑kind character, Matahari highlights how local innovation can stand proudly alongside classic European styles.
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Camembert
Rp147,700Prix initial : Rp147,700.Rp128,000Prix actuel : Rp128,000.Le camembert est un fromage à pâte molle et crémeuse au lait de vache, avec une croûte fleurie délicate et une saveur riche et beurrée.
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Bébé Bleu Meuh
Rp46,700Prix initial : Rp46,700.Rp40,500Prix actuel : Rp40,500.Blue Moo (Fromage bleu) – Un Pasti Enak Original, un fromage hybride combinant les caractéristiques du Gorgonzola Dolce et du Gorgonzola Picante
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Matahari
Rp157,700Prix initial : Rp157,700.Rp136,700Prix actuel : Rp136,700.Matahari a soft, washed-rind cow’s milk cheese known for its bold aroma and rich, creamy texture. Made in a simmular method to French Epoisses.
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Goat Cheese Blue
Rp92,500Prix initial : Rp92,500.Rp80,200Prix actuel : Rp80,200.Goat Milk Blue Cheese – Bold & Creamy Tangy, earthy blue veins meet the delicate richness of goat’s milk. A creamy, complex cheese with a clean finish and a bold personality.
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Oaxaca / String Cheese
Rp493,100Prix initial : Rp493,100.Rp427,300Prix actuel : Rp427,300.Oaxaca Cheese – Stretchy & Mild A traditional Mexican string cheese with a buttery flavor and elastic texture. Perfect for melting, snacking, or adding a creamy touch to your favorite dishes.
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Brie Melun
Rp107,400Prix initial : Rp107,400.Rp93,100Prix actuel : Rp93,100.Brie is a soft, ripened cow’s milk cheese with a creamy interior and a delicate edible rind.
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Fondue
Rp199,100Prix initial : Rp199,100.Rp172,600Prix actuel : Rp172,600.Heat-and-serve fondue is a ready-to-enjoy, requiring only gentle warming before serving, offering a smooth, creamy texture perfect for dipping bread, vegetables, or meats. Serves 2-4 people
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Café au fromage Kawa
Rp102,600Prix initial : Rp102,600.Rp89,000Prix actuel : Rp89,000.This artisanal coffee cheese blends the smooth richness of dairy with the bold, aromatic notes of Bali Arabica coffee. Infused during aging, it offers a creamy texture with subtle bitterness and a roasted finish
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Mozzarella Pizza Cheese
Rp104,400Prix initial : Rp104,400.Rp90,500Prix actuel : Rp90,500.Firm, stretchy, and perfectly meltable—our Low Moisture Mozzarella delivers rich dairy flavor with excellent browning and minimal moisture. Ideal for pizzas, baked pastas, and savory snacks.
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Taleggio
Rp119,300Prix initial : Rp119,300.Rp103,400Prix actuel : Rp103,400.Le taleggio est un fromage italien à pâte semi-molle et à croûte lavée, réputé pour son arôme puissant et sa texture crémeuse.
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Saint Patrick 240 g
Rp135,300Prix initial : Rp135,300.Rp117,200Prix actuel : Rp117,200.Saint Patrick is a small, cylindrical goat’s milk cheese with a white mold coat and slightly tangy flavor.
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Mozzarella Cheese Curd
Rp379,100Prix initial : Rp379,100.Rp328,500Prix actuel : Rp328,500.Stretch Your Own Make fresh mozzarella, burrata, pizza cheese, and more at home. Just add hot water and stretch—fun, flavorful, and irresistibly creamy.
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Mozzarella Fior di Latte
Rp208,800Prix initial : Rp208,800.Rp181,000Prix actuel : Rp181,000.Fior di Latte Log – 500g Fresh mozzarella redefined: no brine, no bulk—just pure cultured flavor and a silky stretch. Easy to slice, store, and savor. Designed for chefs and foodies who crave authenticity without compromise.
Firm Cheeses Indonesia
Varying in flavor from spicy and robust to mild and even sweet, the Firm category of Pasti Enak cheese is among our most diverse. In fact, it brings together both classic international favorites and unique local creations, offering something for every palate.
Within this selection, you’ll find well‑known varieties such as Gouda, Munster, Raclette, Feta, Swiss, Halloumi, Chevre, Cheddar, Monterey Jack, Provolone, Saint Nectaire, Tome, Mozzarella, and Blue. Each of these cheeses carries its own tradition, texture, and flavor profile, making them versatile for cooking, pairing, or enjoying on their own.
Alongside these classics, Pasti Enak proudly presents original Indonesian creations — Maja, Rahu, and Cacow. Because they are crafted with local expertise and innovation, these cheeses highlight our commitment to blending global inspiration with Indonesian identity.
Together, this diverse category showcases the full spectrum of cheesemaking, from familiar comfort flavors to bold new tastes that can only be found at Pasti Enak.
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Gouda Pesto
Rp126,100Prix initial : Rp126,100.Rp109,300Prix actuel : Rp109,300.Creamy, herbaceous, and naturally vibrant—our Pesto Gouda blends rich cheese with fresh basil flavor, all without artificial coloring. A bold twist on tradition.
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Gouda Cumin
Rp116,100Prix initial : Rp116,100.Rp100,600Prix actuel : Rp100,600.Smooth, creamy, and infused with aromatic cumin seeds—our Cumin Gouda-style cheese offers a warm, nutty twist on a classic favorite.
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Gouda Smoked
Rp117,600Prix initial : Rp117,600.Rp101,900Prix actuel : Rp101,900.Rich, creamy, and gently smoked—our Gouda-style cheese delivers a velvety texture with a warm, savory finish. Perfect for melting, slicing, or pairing with bold flavors.
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Munster
Rp136,800Prix initial : Rp136,800.Rp118,600Prix actuel : Rp118,600.This firmer version of a traditional Munster-gerome has a semi strong earthy aroma and a subtle taste. Made with whole cow milk and washed with white wine.
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Gouda Chili
Rp117,600Prix initial : Rp117,600.Rp101,900Prix actuel : Rp101,900.Creamy, bold, and spiced with real chili—our Chili Gouda-style cheese delivers a smooth texture with a fiery finish. A perfect balance of heat and richness.
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Gouda
Rp114,000Prix initial : Rp114,000.Rp98,800Prix actuel : Rp98,800.Smooth, creamy, and gently sweet—our Classic Gouda-style cheese is a timeless favorite, perfect for slicing, melting, or savoring on its own.
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Raclette
Rp136,800Prix initial : Rp136,800.Rp118,600Prix actuel : Rp118,600.Smooth, creamy, and made to melt—our Raclette-style cheese delivers rich flavor and perfect texture for grilling, scraping, or layering over hearty dishes.
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Goat Feta
Rp121,200Prix initial : Rp121,200.Rp105,000Prix actuel : Rp105,000.Tangy, crumbly, and full of character—our Goat Milk Feta is crafted from 100% fresh goat’s milk, delivering a bold Mediterranean flavor with a clean, creamy finish. Perfect for salads, pastries, or snacking straight from the block.
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Chevre Smoked
Rp140,500Prix initial : Rp140,500.Rp121,800Prix actuel : Rp121,800.Creamy, tangy, and kissed with smoke—our Hot Smoked Chèvre blends fresh goat’s milk with bold, savory depth. A refined twist on tradition.
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Feta Goat Smoked
Rp128,600Prix initial : Rp128,600.Rp111,500Prix actuel : Rp111,500.Smoked Goat Milk Feta blends creamy tang with aromatic herbs and natural wood smoke. Crumbly, savory, and irresistibly complex. Ideal for gourmet salads, charcuterie boards, or warm dishes.
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Feta Cow Smoked
Rp98,200Prix initial : Rp98,200.Rp85,100Prix actuel : Rp85,100.Smooth, savory, and delicately smoked—our Cow Milk Herb-Smoked Feta combines creamy texture with aromatic herbs and natural wood smoke. A versatile cheese that adds depth to salads, wraps, and warm dishes.
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CaCow
Rp129,600Prix initial : Rp129,600.Rp112,400Prix actuel : Rp112,400.CaCow is an original Pasti Enak® cheese creation—boldly blending rich Bali chocolate with artisanal aging in cacao butter.
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Swiss
Rp94,500Prix initial : Rp94,500.Rp81,900Prix actuel : Rp81,900.Mild, nutty, and delightfully smooth—our Swiss-style cheese is aged to perfection with classic eyes and a mellow finish. Ideal for melting, slicing, or snacking.
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Halloumi
Rp85,300Prix initial : Rp85,300.Rp74,000Prix actuel : Rp74,000.190 g. Firm, savory, and built to sizzle—our Halloumi-style cheese holds its shape when grilled or pan-fried, delivering a golden crust and a satisfying bite.
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Chevre
Rp138,100Prix initial : Rp138,100.Rp119,700Prix actuel : Rp119,700.Delicately tangy and irresistibly creamy, our artisanal Chèvre is handcrafted from fresh goat’s milk. A versatile cheese with a clean finish, perfect for spreading, crumbling, or elevating any dish.
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Cheddar Smoked
Rp90,100Prix initial : Rp90,100.Rp78,100Prix actuel : Rp78,100.Coconut Smoked Cheddar
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Cheddar
Rp87,500Prix initial : Rp87,500.Rp75,800Prix actuel : Rp75,800.Cheddar Aged for 4 months
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Pepper Jack
Rp94,000Prix initial : Rp94,000.Rp81,400Prix actuel : Rp81,400.Pepper Jack Cheese – Monterey Jack with Chili Pepper
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Feta Cow
Rp89,800Prix initial : Rp89,800.Rp77,800Prix actuel : Rp77,800.A brined white cheese known for its crumbly texture and tangy, salty flavor.
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Monterey Jack
Rp91,700Prix initial : Rp91,700.Rp79,500Prix actuel : Rp79,500.Monterey Jack is a mild, semi-hard American cheese known for its creamy texture and subtle, buttery flavor.
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Provolone
Rp93,400Prix initial : Rp93,400.Rp81,000Prix actuel : Rp81,000.Pâtes à l'italienne Filata Piccante, fromage à pâte mi-dure et à saveur prononcée, offrant une excellente élasticité et une bonne capacité de fonte.
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Rahu
Rp136,800Prix initial : Rp136,800.Rp118,600Prix actuel : Rp118,600.Aromatique, terreux et visuellement saisissant, ce fromage original enrobé de cendres offre une texture crémeuse aux subtiles notes de fruits rouges. Une pièce maîtresse audacieuse pour tout plateau de fromages.
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Saint Nectaire
Rp136,800Prix initial : Rp136,800.Rp118,600Prix actuel : Rp118,600.Washed-rind cow’s milk cheese with a creamy interior and a pungent, earthy aroma.
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Tomme
Rp136,800Prix initial : Rp136,800.Rp118,600Prix actuel : Rp118,600.TommeCheese Cave Aged for 4-9 months
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Mozzarella Pizza Cheese
Rp104,400Prix initial : Rp104,400.Rp90,500Prix actuel : Rp90,500.Firm, stretchy, and perfectly meltable—our Low Moisture Mozzarella delivers rich dairy flavor with excellent browning and minimal moisture. Ideal for pizzas, baked pastas, and savory snacks.
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Classic Blue
Rp74,300Prix initial : Rp74,300.Rp64,400Prix actuel : Rp64,400.Robust, creamy, and beautifully veined—this original blue cheese is inspired by classic Stilton, offering a bold tang and smooth crumble. Aged to perfection for depth and character in every bite.
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ILY
Rp139,700Prix initial : Rp139,700.Rp121,100Prix actuel : Rp121,100.ILY (I Love You) Cheese: Bold, complex, and original—ILY Cheese is a heartfelt fusion of European cheesemaking and affinage traditions. Crafted with mixed techniques and aged to perfection, it delivers a rich, layered flavor.
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Maja
Rp129,900Prix initial : Rp129,900.Rp112,500Prix actuel : Rp112,500.Bold, earthy, and beautifully aromatic—our Washed Goat Cheese features a supple texture and a rich, savory flavor developed through traditional rind-washing techniques. A standout on any cheese board or paired with rustic breads and fruit.
Semi Hard Cheeses Indonesia
Aged for up to a year, our semi‑hard cheeses develop bold flavors and firm textures. Because of this careful aging, they are ideal for cheese platters, cooking, and a wide range of culinary applications.
This selection includes well‑known varieties such as Comte, Asiago, and Alpine, each offering distinctive taste and character. Alongside these classics, Pasti Enak proudly presents original creations — Kasu, Kanya, and Brie Chataignes. Together, they showcase both traditional European styles and innovative Indonesian craftsmanship.
As a result, our semi‑hard cheeses provide depth, versatility, and a memorable experience for anyone who values quality and flavor.
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Comte 250 g
Rp150,400Prix initial : Rp150,400.Rp130,300Prix actuel : Rp130,300.Aged French-style mountain cheese with a smooth, slightly elastic texture. Richly nutty and buttery, with delicate hints of caramel, fruit, and a touch of sweetness.
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Brie Chataignes
Rp135,300Prix initial : Rp135,300.Rp117,300Prix actuel : Rp117,300.Bold, earthy, and aged to perfection—Brie Châtaignes is our Pasti Enak twist on Brie Noir, washed with chestnut-infused vinegar for a deep, nutty complexity.
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Asiago
Rp124,700Prix initial : Rp124,700.Rp108,100Prix actuel : Rp108,100.Un fromage au lait de vache réputé pour sa polyvalence et sa saveur prononcée. Cet Asiago (d'Allevo) affiné est à pâte semi-ferme, friable et fort en goût.
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Romano Caprino
Rp153,000Prix initial : Rp153,000.Rp132,600Prix actuel : Rp132,600.Hard, salty, and unapologetically bold—Kanya is our Caprino Romano-style cheese made from aged goat’s milk. A powerful flavor with a clean, tangy edge.
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Kasu
Rp136,800Prix initial : Rp136,800.Rp118,600Prix actuel : Rp118,600.Sake Kasu is a Pasti Enak® original—an aged cheese infused with fermented red rice, offering a delicate sweetness and floral aroma unlike anything else.
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Alpine
Rp94,500Prix initial : Rp94,500.Rp81,900Prix actuel : Rp81,900.A bold Alpine-style cheese inspired by Appenzeller, aged with a spiced brine wash for deep flavor and a firm, nutty bite.
Hard Cheese
Aged for long periods, hard cheeses develop intense flavor and a firm, crumbly texture. In this category, Pasti Enak offers Parmesan and Grated Parmesan, both prized for their sharp taste and versatility in cooking, grating, or sprinkling over dishes.
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Grated Parmesan
Rp124,200Prix initial : Rp124,200.Rp107,700Prix actuel : Rp107,700.Finely grated and aged to perfection—our Parmesan-style cheese delivers bold umami, nutty richness, and a savory finish that elevates every dish.
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Parmesan
Rp136,100Prix initial : Rp136,100.Rp118,000Prix actuel : Rp118,000.Cave Aged Parmesan Minimum 1 year of aging
Soft Cheeses
Spreadable and delicate, soft cheeses are aged for less than one month. Because of their short aging time, they retain a fresh, milky character while also offering creamy and sometimes spicy notes.
This category includes Flavored Gournay cheese, Mont D’Or, Ricotta, and Cottage Cheese. Together, these varieties highlight the gentle textures and versatile flavors that make soft cheeses perfect for spreading, cooking, or enjoying on their own.
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Îles aux épices de Gournay
Rp86,300Prix initial : Rp86,300.Rp74,800Prix actuel : Rp74,800.Un hommage onctueux aux îles aux épices : cette tartinade de fromage allie les chaudes épices indonésiennes à l’onctuosité du beurre. Exotique, aromatique et authentiquement indonésienne.
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Cottage Dressed 500 g
Rp267,200Prix initial : Rp267,200.Rp231,600Prix actuel : Rp231,600.Dressed cottage cheese fresh creamy curds blended with farm fresh cream
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Mont d'Or
Rp165,800Prix initial : Rp165,800.Rp143,700Prix actuel : Rp143,700.Riche, velouté et enveloppé de bambou, le Mont d'Or est un trésor alpin fait pour être dégusté à la cuillère, cuit au four et savouré.
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Ricotta
Rp93,800Prix initial : Rp93,800.Rp81,300Prix actuel : Rp81,300.Ultra-smooth, delicately sweet, and hand-dipped with care—our traditional ricotta is made without milk powder for pure flavor and cloud-like texture.
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Cheese Spread Mushroom & Truffle
Rp90,100Prix initial : Rp90,100.Rp78,100Prix actuel : Rp78,100.Earthy, indulgent, and irresistibly creamy—our cheese spread blends truffle and mixed mushrooms for a luxurious umami experience.
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Gournay Mexican
Rp86,900Prix initial : Rp86,900.Rp75,400Prix actuel : Rp75,400.Spicy and irresistibly creamy—our Mexican-style chili cheese spread brings bold Latin flavor to every bite. Perfect for tacos, dips, and grilled dishes.
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Piment Gournay
Rp90,100Prix initial : Rp90,100.Rp78,100Prix actuel : Rp78,100.Crémeux et friable, aux saveurs de crème et de piment
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Gournay Feta & Cucumber
Rp90,400Prix initial : Rp90,400.Rp78,400Prix actuel : Rp78,400.Cool, creamy, and tangy—our feta and cucumber spread is a refreshing twist on tradition.
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Gournay Herbes de Provence
Rp86,500Prix initial : Rp86,500.Rp74,900Prix actuel : Rp74,900.Delicate, floral, and herbaceous—our Provençal cheese spread blends Herbes de Provence with lavender for a creamy taste of the French countryside.
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Gournay Original
Rp85,200Prix initial : Rp85,200.Rp73,800Prix actuel : Rp73,800.Gournay Original with Sea Salt Smooth, buttery, and delicately savory—our natural cheese spread
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Tartinade Gournay à l'ail et aux herbes
Rp79,000Prix initial : Rp79,000.Rp68,500Prix actuel : Rp68,500.Savoureuse, crémeuse et pleine de saveur, notre tartinade au fromage à l'ail et aux fines herbes est parfaite en tartinade, en trempette ou comme base de sauce.
A selection of PT. Pasti Enak’s original cheeses — including Matahari, Kawa Coffee Cheese, Rahu, CaCow, ILY, Maja, and Brie Châtaignes. Asli Keju Indonesia.