Prix de vente conseillé

  • Mont d’Or

    Mont d'Or

    Prix initial : Rp165,800.Prix actuel : Rp143,700.

    Riche, velouté et enveloppé de bambou, le Mont d'Or est un trésor alpin fait pour être dégusté à la cuillère, cuit au four et savouré.

  • Mozzarella Cheese Curd

    Mozzarella Cheese Curd

    Prix initial : Rp379,100.Prix actuel : Rp328,500.

    Stretch Your Own Make fresh mozzarella, burrata, pizza cheese, and more at home. Just add hot water and stretch—fun, flavorful, and irresistibly creamy.

  • Mozzarella Fior di Latte

    Mozzarella Fior di Latte

    Prix initial : Rp208,800.Prix actuel : Rp181,000.

    Fior di Latte Log – 500g Fresh mozzarella redefined: no brine, no bulk—just pure cultured flavor and a silky stretch. Easy to slice, store, and savor. Designed for chefs and foodies who crave authenticity without compromise.

  • Munster

    Munster

    Prix initial : Rp136,800.Prix actuel : Rp118,600.

    This firmer version of a traditional Munster-gerome has a semi strong earthy aroma and a subtle taste. Made with whole cow milk and washed with white wine.

  • Oaxaca / String Cheese

    Oaxaca / String Cheese

    Prix initial : Rp493,100.Prix actuel : Rp427,300.

    Oaxaca Cheese – Stretchy & Mild A traditional Mexican string cheese with a buttery flavor and elastic texture. Perfect for melting, snacking, or adding a creamy touch to your favorite dishes.

  • Raclette

    Raclette

    Prix initial : Rp136,800.Prix actuel : Rp118,600.

    Smooth, creamy, and made to melt—our Raclette-style cheese delivers rich flavor and perfect texture for grilling, scraping, or layering over hearty dishes.

  • Saint Patrick 240 g

    Saint Patrick 240 g

    Prix initial : Rp135,300.Prix actuel : Rp117,200.

    Saint Patrick is a small, cylindrical goat’s milk cheese with a white mold coat and slightly tangy flavor.

  • White Truffle Oil 250 ml

    White Truffle Oil 250 ml

    Rp0

    Finishing oil made by infusing olive oil with the aromatic compounds of white truffles

  • Halloumi

    Halloumi

    Prix initial : Rp85,300.Prix actuel : Rp74,000.

    190 g. Firm, savory, and built to sizzle—our Halloumi-style cheese holds its shape when grilled or pan-fried, delivering a golden crust and a satisfying bite.

  • Kasu

    Kasu

    Prix initial : Rp136,800.Prix actuel : Rp118,600.

    Sake Kasu is a Pasti Enak® original—an aged cheese infused with fermented red rice, offering a delicate sweetness and floral aroma unlike anything else.

  • Parmesan

    Parmesan

    Prix initial : Rp136,100.Prix actuel : Rp118,000.

    Cave Aged Parmesan Minimum 1 year of aging

  • Provolone

    Provolone

    Prix initial : Rp93,400.Prix actuel : Rp81,000.

    Pâtes à l'italienne Filata Piccante, fromage à pâte mi-dure et à saveur prononcée, offrant une excellente élasticité et une bonne capacité de fonte.

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