Truffle are one of nature's greatest treasures, and now the flavor of the elusive fungi can be readily at hand with our exquisite oils. Designed for use in gourmet kitchens, our White and Black Truffle Oils are made with the finest Italian All Natural Truffle Concentrates and either flavorless Vegetable Oil or Olive Oil. An essential item for any well-stocked kitchen, our truffle oils headiness and complex flavor capture the flavor truffles and makes it an affordable luxury that you can enjoy year-round.
Truffle Oils are best used as a finishing oil, as opposed to a cooking oil, as heat will taint their delicate flavors. Truffle Oil is best when used sparingly as a drizzle over foods, as its flavor is deep and pungent. As an alternative to Truffle Butter, Truffle Oil may be applied over scrambled eggs or may be added to mashed potatoes to add a unique earthy flavor. Truffle Oil is ideal for pasta, risotto, poultry or beef, and is spectacular when used as dipping oil or when added to a simple vinaigrette. Drizzle Truffle Oil over steamed vegetables or fresh salad greens for a unique eating experience, or combine with grated Parmesan Cheese and roasted garlic and spread on a fresh piece of bread.
Whether you prefer the luxurious flavor of White Truffle Oil without the flavors of olive oil or the earthy flavor of Black Truffle Oil accented by Olive flavors PT. Pasti Enak has the product for you.
Our Truffle Oil products come in 200ml glass bottles.
Wholesale prices available by request.
PT. Pasti Enak
Klungkung Bali Indonesia